Food for Thought

Nespresso GIVEAWAY!

December 9, 2016

Hey guys! With the holiday season blowing in quick and I’m full on embracing it. For me that means busting out the HOT coffee and some INSANELY DELICIOUS treats that’ll help me fit into that Santa Suit in no time! 🙂 


Kidding aside…you may have noticed that my house has been transformed into a beignet bakery! I’ve become slightly obsessed (in the most wonderful way) with testing out every beignet recipe I can think of!


 At this point I think I’ve concocted quite a few killer recipes that I think everyone in your house will go nuts over! Chocolate glazed beignets with vanilla bean filling , apple pie stuffed beignets with a cinnamon crumble, and lemon glazed beignets with a light lemon filling that is SOOOO GOOD they barely lasted a minute in my house! There’s deffinitley some great variety and a little something for everyone to grub on.


  If you’re anything like me, you’re washing these bad boys down with a cup of hot coffee—and that’s where the GIVEAWAY comes in. I have the opportunity to gift a Nespresso Evoluo Deluxe to one of you to help kick off your holiday season with the essential present that you must open first…and believe me that’s half the fun! The Nepresso box comes with a remote that controls the box’s auto-opening feature! You really have to check out my NEW video to fully unsterstand what that means, but it’s pretty out of this world! Not to mention a killer gift that you can WIN—for free!


The rules of the giveaway are simple…share a picture or short video of you recreating one of (or all of) these beignets, or just enjoying a warm foodie holiday moment via my Twitter, Facebook, or Instagram handles—along with sharing and liking my “Trio of Beignets” video! I’ll be choosing a winner before christmas so you can get the ULTIMATE holiday gift!


Time to make some magic in the kitchen! Good luck foodies!
I can’t wait to see what culinary creations you come up with.


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  • Esmeralda December 10, 2016 at 11:24 pm

    Hello i have to ask you why you didn’t make recepi with gramms is more sample for people like me that don,’t use cups. Thank you from itali